Question 1

How much does a steak cost at Black Rock Bar and Grill Menu?

Accepted Answer

Steak prices typically range from $25 to $45, depending on cut, size, and location, though smaller signature portions can start around $18–$19.

Question 2

What is "Steak on a Stone" / STEAK ON A STONE™?

Accepted Answer

Black Rock's signature concept where guests cook their own steak, seafood, or other proteins on a 755-degree volcanic rock brought right to the table, giving full control over doneness.

Question 3

Does the meal come with sides?

Accepted Answer

At many locations, entrees include a choice of soup or salad plus a side rather than charging for them separately.

Question 4

Are there vegetarian options?

Accepted Answer

Yes, vegetarian-friendly dishes such as salads and select appetizers are available, even though meat and seafood are the focus.

Question 5

Has the menu changed for 2026?

Accepted Answer

Yes, the 2026 menu includes updated selections and pricing alongside the classic dishes customers already love.

Question 6

Can I add seafood to my steak?

Accepted Answer

Yes, seafood like shrimp, scallops, or tuna can be added to your stone-cooked entrée for an upcharge.

Question 7

Is Black Rock good for groups or special occasions?

Accepted Answer

Yes, most locations offer flexible seating, walk-ins for any group size, call-ahead priority seating, and private rooms for events.

Question 8

How big is the drink menu?

Accepted Answer

Black Rock drink menu varies by location, but some offer as many as 32 beers on tap plus 9 bottled options.

Question 9

Do prices vary by location?

Accepted Answer

Yes, prices and hours may vary by location, so always check with your local restaurant or their app before visiting.

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